we have been engrossed in manufacturing, and supplying a wide assortment of Non Stick Iron Kadai. This kadai is manufactured using quality assured iron by our skilled professionals. The provided kadai is widely used at hotels, restaurants and parties for deep frying and cooking of various food items. Moreover, our valuable clients can buy this Non Stick Iron Kadai from us in bulk at reasonable prices.
1. Is using an iron kadai for cooking healthy?
Ans - Since an iron kadhai or pan is uncoated with any synthetic or hazardous compounds, it is thought to be the safest for cooking meals. Additionally, using cast iron cookware is said to be advantageous because it helps the body absorb more iron.
2. Is using a nonstick kadai healthy?
Ans - The substance PFOA, which was formerly used to create Teflon, has drawn the attention of health organisations. Teflon, however, has not contained PFOA since 2013. Teflon and nonstick cookware of today are regarded as safe for use in regular household cooking as long as temperatures do not rise above 500 Deg F (260 Deg C).